Website of Diane M. Barrett, Ph.D.
Fruit and Vegetable Products Specialist
UC Davis Department of Food Science and Technology
Office Location: 2208 Robert Mondavi Institute South Building
Better Process Control School IN-PERSON - February 3rd - 6th, 2015
July 2014: International Food Technologists (IFT) Award Celebration: Dr. Barrett named IFT Fellow
June 2014: Journal of Food Science's "Take 5" Video Series features Dr. Barrett speaking about the research in "Effectiveness of calcium chloride and calcium lactate on maintenance of textural and sensory qualities of fresh-cut mangos"
UC Food Blog
Weekly food dispatch
Posted 8/22/2014 - California Lake County residents suffer poor ‘health outcomes' California's Lake County was found to have the lowest “health outcomes” in the state, according to a recent study by researchers at the University of Wisconsin. The Lake...
The devil -- er, bacteria -- made me do it
Posted 8/19/2014 - Many people worry about the outside of their gut – watching their weight and suffering through sit-ups in search of six-pack abs. Research from UC San Francisco is showing that we also should pay attention to what's inside the gut. Gut bacteria...