Website of Diane M. Barrett, Ph.D.
Fruit and Vegetable Products Specialist
UC Davis Department of Food Science and Technology
Office Location: 2208 Robert Mondavi Institute South Building
UC Davis Dept. of Food Science and Technology
One Shields Avenue
Davis, CA 95616
Better Process Control School IN-PERSON: February 9th - 12th , 2016
Better Process Control School ACIDIFIED FOODS ONLY In-Person Course, Feb. 9th - 11th, 2016 - FOR SMALL PROCESSORS!
April 7, 2015: How to Boost the Health Benefits of Fruits and Vegetables, Consumer Reports.org (Dr. Barrett was interviewed for the article and is quoted within.)
November 5, 2014: Study on Frozen Fruits & Vegetables by Barrett Lab: Taste Good and Good For You , Yahoo! Food website
July 2014: International Food Technologists (IFT) Award Celebration: Dr. Barrett named IFT Fellow
June 2014: Journal of Food Science's "Take 5" Video Series features Dr. Barrett speaking about the research in "Effectiveness of calcium chloride and calcium lactate on maintenance of textural and sensory qualities of fresh-cut mangos"
UC Food Blog
'Four Little Pigs' blow the house down with a super bowl of chili
Posted 2/3/2016 - Their first time proved to be the charm — just as Super (souper) Bowl Sunday beckons.Using a grandmother's favorite recipe and all locally grown ingredients, the Four Little PIGS (Pork in Green Sauce) from the Suisun Valley 4-H Club swept the...
Exotic citrus for marmalade
Posted 2/2/2016 - I have a fondness for marmalade. It's slightly tart flavor and sunny disposition is always a happy addition to breakfast on a rainy winter morning. Each winter I make at least one variety of marmalade and recent batches have been a bit out of the...