University of California
Diane M. Barrett, Specialist in Cooperative Extension
Diane M. Barrett, Specialist in Cooperative Extension Site Map
- Home Page
- About Diane
- CAPPS - Center for Advanced Processing & Packaging
- Cooperative Extension Short Courses
- Aseptic Processing and Packaging
- Better Process Control School
- Better Process Control School Online
- "How to Deliver Fresh Food Quality via Advanced Processing Technologies"
- Juice Processing Course
- Methods of Measuring Quality: Color, Texture and Flavor
- Principles of Freezing and Frozen Food Processing Course
- Thermal Processing Short Courses
- Tomato Processing School/CLFP Expo & Showcase
- Tomato Research Day
- Food Safety Regulations and Manufacturing Guidelines
- Fruit & Vegetable Research Library
- Job Posting Board for Food Industry Colleagues
- Links
- News (in Barrett Lab and the fruit & vegetable world)
- Program Representative
- Publications
- Research Group
- Resource Guides for the Food Industry
- UC Resources for Fruit & Vegetable Processing